Rosted Urid Flour

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Urid flour, also known as urad dal flour, is a fine powder made from ground urad dal. It is commonly used in Indian / Sri Lankan  cuisine for making dosa, idli, papad, and other traditional dishes. Rich in protein and fiber, urid flour enhances texture and nutritional value in recipes.

Vendor: Ceylon Groceries
Type: Rice & Flour
Weight::  0.907 kg

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