Dried Turkey Berry | சுண்டக்காய் வத்தல்

Ceylon Groceries

Turkey Berries, also known as Prickly Nightshade and wild Egg plant belongs to the Egg Plant family.

Take a handful of berries, heat some oil and stir-fry the dried berries. this takes just five minutes and serves as a side dish with rice.You can also use the dried berries to make stew to be eaten with rice, chapatis and roti.